I work with organizations, businesses, restaurants, and schools to cultivate Food Culture Conversations, improve health outcomes, and increase wisdom around food.

The biggest barrier my clients have to health, is the Food Culture they live in.

It’s stressful to be confronted with toxic, malnourishing norms. It’s exhausting to have to be rebellious against the mainstream Food Culture just to be healthy and eat as humans are meant to eat so we can thrive on planet Earth.

Food Culture is what we collectively seek out, accept and tolerate. In this world where toxic, tortured, processed, malnourishing food that harms people and planet is the norm, it’s vital to be proactive in seeking better, healthier ways. As leaders at home, in our communities, and at work, we can step into the space of cultivating new foodways that will better support healthy, happy people and a living planet. We can build our own Food Cultures up around us and that’s what I can help you do. Are you ready to step out of the toxic, mainstream norms and embrace and play with a more nourishing, wholesome way of relating to and welcoming in real food to your world and sphere of influence? Let’s be the ancestors we wish we had and cultivate a wholesome, delicious, decadent Food Culture that serves us well now, and that we can be proud to pass on to the next generations.

Food Culture Consulting!

I’ll work with you to identify areas that can be upgraded. We’ll create and implement a plan to activate a transformative experience where food becomes fun, decadent, delicious and deeply healing for your people and for the bigger picture, the planet and ecosystems as well.

This can be really sensitive, delicate, emotional work so we will approach it with care and create a completely customized program that works for you and your people, business, family or group. We’ll start with a deep intake so I can understand exactly where you are starting from and where we can go.

Next, I’ll support you through the process of determining options, priorities and we’ll see what you and your team feel excited about. From there, we will be off and running to explore a new world and create a plan of action.

Are you ready to create a proper Food Culture in your world that you can be proud to pass on and delighted to share?

You know there’s something wrong with our food norms and you can see it’s affecting the people you care about. You’re ready to explore a new way of navigating the whole food issue and you want to create positive change for your people, and for the planet.

You see that we are exposed to too much processed food, too many toxic chemicals, and you see that people (adults and kids alike), are having troubling health experiences because of it.

You recognize there is a connection between the food we eat, our health, climate change, ecosystems, biodiversity, healthy local economies, and even the plastic problem in the ocean.

You believe food should be a joyous, connected experience rather than filled with legitimate fear, shame, and painful outcomes.

You are ready to step towards a new Food Culture, a high vibe, functioning food culture, what it is meant to be. You are ready to cultivate and welcome in a delicious, joyous, and deeply healing new food way.

Are you ready to move from being an unwitting participant in a culture that is not working, to a co-creator of a much better one?

Be the change

Start the Conversation

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